The Organic Food Markets are at St Ives Showground every Saturday between 8am and 2pm.
The Organic Food Markets organisation will coordinate the Ku-ring-gai market, building on the success of other fresh produce markets they host on the northern beaches and in the city.
The group aims to create an open air marketplace at the Showground supplying certified organic food and artisan gourmet produce, as well as fresh fruit and vegetables, freshly baked bread and patisserie goods, seasonal produce from farmers, salami, cheeses, smoked salmon and other hard-to-find delicacies such as Australian truffles.
The market at the Showground every Saturday morning will also offer a choice of fashion, homewares, plants and sustainable and healthy products, including those from fair trade suppliers.
Parking is available on site for the public.