At Tida, we’re more than just a restaurant; we’re a hub for sharing Persian cuisine with love and genuine hospitality, mirroring the warmth of a Persian home. Alongside our take-away and delivery services, we’ve introduced Sydney’s unique “Supper Club,” where guests gather around a 12-seater table weekly to share meals and create cherished memories. It’s the perfect opportunity to relish the intimacy of a home-cooked meal without the hassle. Celebrate your special occasions with us, from birthdays to ladies’ nights, long overdue get togethers and more in our venue that feels like “your home.”

Inspired by Persian tradition, our communal dining experience embodies the spirit of a Sofreh – a table where humble yet refined dishes are shared, and hospitality reigns supreme. Through food, conversation, and shared moments, we invite you to delve into the rich culinary heritage and authentic flavors of Persian cuisine at Tida.

We welcome you to our Persian cuisine haven, where “Tahdig” reigns supreme. Tahdig, the coveted crispy bread layer at the bottom of the rice pot, is the star of every spread at Tida; we elevate Persian kebabs and slow cooked stews to new heights, infusing the traditional essence into every dish on our menu. From tantalizing Tahdig rice bowls adorned with slivered pistachios, almonds, barberries, and rose petals to our Chef’s legendary assorted Persian Kebabs, prepared with precision and passion, each bite promises a sensory delight.

From our signature creations to our mouthwatering kebabs and hearty stews, every dish is a celebration of tradition, flavor, and culinary excellence.


Tahdig Thursday – Pick up Only 12-6pm $20/ea


  1. Paz

    I drove pass this cute restaurant a few times earlier and just adored the beautiful deco and finally paid my visit. The staff was very friendly and patiently to explain through the dishes on the menu, and even offered her suggestions here and there, which we were grateful. Food came out swiftly, and they were so beautifully presented, and reasonable in quantity.

    I love everything about this cute spot, reminds me of my late grandmothers kitchen/dining room, it’s cosy, relaxing, every bit of warmth.

    I definitely see myself to come back to try other dishes. Esp their saffron Panna cotta.

    17 July 2024 at 12:10 pm
  2. Pegah

    What a homey and vibrant restaurant. The staff were lovely. The food was delicious, so hard to choose just the dishes we did. If you want to dine here, make sure you book as the seating is limited

    17 July 2024 at 12:03 pm

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